Welcome to the Sterling and Deborah Ritz family farm, where we have grown USDA Organic Certified crops since 2005. We are excited about our crop of emmer wheat and look forward to getting it from our farm to your fork!
What is emmer wheat?
Emmer (Farro) wheat is an ancient relative of modern-day wheat, low in gluten, high in fiber and protein, and highly digestible. Emmer is hearty and chewy, with a rich nutty flavor that can used in stews, casseroles, salads and pilafs.